Monday, December 30, 2013

Our First Taste of the Ecuador Coast - Leaving the Mountains of Ecuador

As we drove from the central Andean mountains to the coast of Ecuador, it took a measly 50 miles to drop from 12,000 ft to 1,500 ft in elevation (steep!). A cursory check of our living quarters revealed water dripping down the mirror. The interior of our cabinets were wet, as were our clothing and food containers. This was a true lesson in the physics of humidity and condensation.

The drive from Quilatoa to Santa Marianita took us 9 hours. The total driving distance was only 180 miles!!! There was a bit of construction, a few very badly pot-holed sections, some sloooow twisty mountain roads, and of course, lots of awesome new roads. Interestingly, Ecuador is paving and/or repaving all of their roads, and for the most part, have the best roads we've driven in the Americas.

Over the following couple of weeks, we slowly worked our way down the coast hoping for some surf. We found some stunning, secret camping spots. The first was just north of Punta San Lorenzo where we had a quiet and peaceful night of sleep.

Outside of San Lorenzo

Just a bit south we happened upon another gorgeous beach with a quiet, free camping spot. The best part was the characters we met when we arrived. They had just camped for 5 days at this beach and were packing up to leave. They were 2 young French guys and 2 Argentinians traveling in a VW Bug. Their car battery was dead, a rear tire was flat, and their jack was broken.  No worries. Scott loaned them our jack, they changed the tire, and per their usual routine, 3 of them push started the car, in reverse, as they left.

Scott supervising the push start

Loaded down and ready for adventure

La Policia - pic courtesy of Wikipedia
An odd thing happened on our 3rd night camping here. Nate and Sarah showed up and decided to spend the night, as well. As the sun was setting, la policia truck arrived.  One of the officers flippantly told Sarah (who was on the beach) that we couldn't spend the night. Then, quickly drove off. We found them parked a little bit down the beach where we asked for more info. Something about it being "owned by the community" and "not safe". This seemed awfully fishy, but we really had no choice. Luckily there was a nice campground about a mile up the road overlooking our prior camp spot. It wasn't as nice as parking right at the beach, but it did have a nice view of the ocean and Salango Island. There, we learned that the beach spot was not owned by the community, but by a Swiss guy who lives in Guayaquil. Later, we read a blog post from an overlanding family who had a picture of our "secret" camp spot. I guess it's not so secret and I also guess la policia are not too diligent about kicking people out. A week and a half later we stayed at the camp spot for another 2 nights without incident.

La policia beach

A view from the Isla Mar campground that we retreated to, after getting kicked off the beach
Continuing to take advantage of Ecuador's free national parks, we hit Los Frailes beach in Machalilla NP. Here, we found a beautiful white-sand beach without a speck of trash. We spent the entire day at the beach hiking, snorkeling, and swimming. Unfortunately, the rules stated we had to leave the park by 4:30 pm.

Los Frailes beach

Since there were waves in the forecast, we drove south to the famous surf spot at Montañita. We feared that it would be hard to find a nice camp spot like those to which we had become accustomed, so we arrived prepared for disappointment. Montañita is known as a "party town" and has a pretty developed scene of random beach side accommodations, bars, and restaurants. We couldn't believe it when we found a camping spot on the beach, right in front of an abandoned public amphitheater (see pic), and most importantly, right in front of the surf break. We fed the local beach dogs and had some barking security, too.

Montañita beach camping

The security team

Cow vs. dog stand-off in Montañita

The waves did arrive and we got a bit of surfing in before we left, due to the crowds. A few days later, we started another beer mission, similar to our Buga pilgrimage. Stay tuned for our inland detour to the microbrewery/distillery of Rancho Bonanza.

Monday, December 23, 2013

Free National Parks in Ecuador!?

After leaving Colombia, where national park entry fees for foreigners were around $20 per person, we were delighted to discover that Ecuador made entry to their national parks free as of January 2012! Yet another reason to love this country. Besides the obviously selfish benefit for us, it is fantastic that locals can more easily enjoy their country's natural beauty. The parks are no longer just for people with disposable income.

We visited our first national park just outside of Otavalo, at Laguna Cuicocha (10,650 feet in elevation). It was one of our favorite so far. Despite the heavy thick clouds that covered the lake and the towering volcano behind it, we were still awestruck by its beauty. Cuicocha (cui = guinea pig) + (kucha = lake) was given this name due to the guinea pig shape of the largest island in the middle of the laguna. Have a look at the pictures, and you can be the judge:




Our next stop was the national park surrounding the second highest volcano in the country, Volcan Cotopaxi, at 19,347 ft. We had the pleasure of sleeping in the cool mountain air, at 12,700 ft, in a parking lot near the volcano. Our new alpaca blanket was put to good use. Instead of trying to walk up to the snow line on Volcan Cotopaxi, which was covered in a thick cloud about 90% of the time, we hiked to the top of the neighboring volcano, Volcan Rumininahui. We were pleased to make it to our highest elevation yet, by foot, at 15,300 ft.

Volcan Cotopaxi came out for an amazing sunset glow, dwarfing El Tigre (lower left).

Bundled up for morning coffee with the majestic Cotopaxi making another appearance

Chilly morning with the object of our climb in the background - we only climbed the smallest of the 3 peaks in the picture

Laguna Limpiopungo. In unfavorable conditions, this water appears muddy, shallow, and a little ugly.
In the calm morning, it is a mirror for Volcan Rumininahui.

We made it as high as we could go on Volcan Rumininahui

As we approached 15,300 ft, I had to bust out the ear warmers and the arm warmers. Stylin' indeed.

We drove from Cotopaxi to yet another stunning volcanic crater lake called Laguna Quilatoa. This laguna is not part of a national park, but is actively managed by the local community. The local bossman greeted us as we drove up, and invited us to park for the night near the main parking lot (for free). The following day, we walked around the lake on a rather strenuous hike. The views were out of this world. As a side note, it wasn't until a few days ago that we realized we were using our polarized filter exactly 90 degrees out of phase - the laguna pictures still turned out pretty good.

Our first picture of the morning, before the clouds started coming in.
You can barely make out Volcan Cotopaxi in the far distance.

The color of the laguna changed with our location along the crater and the lighting throughout the day

You can barely make out the hairline hiking trail that follows the tortuous ridge around the crater

With diesel at $1/gal (have I mentioned this?), and free national parks, we may just have to try and visit all of them. Next up, Parque Nacional Machalilla.

Tuesday, December 17, 2013

Otavalo, Ecuador - Big Market and New Sights

We spent our first week in Ecuador hanging out at a great camp spot outside of the famous "market" town of Otavalo. At 9,400 ft above sea level, the camp spot (Rose Cottage) was nearly 1000 feet above the town. We had awesome views of the surrounding volcanos as well as the city. It also happened to be the place where our new friends, The Long Way South, were posted up for the week.

Strategically placed bench at Rose Cottage

Our happy hour view - the city of Otavalo with the moon rising over Mt. Imbabura 

Otavalo claims to host the largest market in all of South America. It's most famous for beautiful woven products including blankets, ponchos, sweaters, hats, gloves, etc. made from Alpaca wool (among other materials). Honestly, I doubt I'd be able to tell the difference in size between a market that is 5 vs 15 city blocks. After a while, it all starts to look the same.

Alpaca blankets in Otavalo

Scott browsing the market
We love markets, usually for the food aspect, but not so much for buying things we don't have room for. So, we didn't expect to spend a ton of time at the market. Much to our surprise, we walked to the market almost everyday for a week. Because it is so big, it's a buyers market and the prices are great. Before we knew it, we had purchased a hat, bag, 2 alpaca scarves, and 3 alpaca blankets (Happy Birthday and Merry Christmas Mom and Melissa). We were getting so wrapped up in the spirit of buying stuff, that I almost ended up with an alpaca sweater with alpaca figures on it. In retrospect, I'm kinda glad that didn't happen.

Scott's new scarf and man purse - seems he's into green lately

Plenty of fruits and veggies for cheap

Local musicians serenading the meat

On Saturdays, the market easily doubles in size and includes the "animal market". Rose Cottage offers free transportation into town on Saturdays, so we took them up on the offer. We didn't realize that we would be dropped off at the animal market first, which happens to be about a 1/2 mile from the main market. Being the (live) animal lover that I am, it wasn't a place I would have chosen to visit. The squeals of not-so-happy pigs and squawks of chickens was a bit overwhelming. The pigs definitely seemed to get the brunt of the abuse - kicks, punches, and dragging in the dirt. As we walked farther away from the squealing, we happened upon the small-animal area. Kittens had strings tied around their necks and were tethered to various cages. In the cages were chickens, ducks, puppies, guinea pigs, and rabbits. It was hard to distinguish between potential pets (any of them?) and someone's next meal. Before long, the little voice in my head was squealing louder than the pigs ... get me outta here! As a side note, this is all quite tame and arguably humane compared to what happens in the USA (Animal Cruelty Is the Price We Pay for Cheap Meat). Sorry for the following picture overload:






We saw many new food items in Otavalo. The first big surprise came at the grocery store when we encountered stacks of 30-lb bags of animal crackers. What does one do with a 30-lb bag of animal crackers? I'm not positive, but we think this might be a Christmas thing.

If these were available during my college days, it is all I would've eaten

Otavalo was the first place where we saw cockroaches for sale (for human consumption). In addition, we saw cow hoofs, pig (?) tongues/teeth, and entire pig skins (complete with little wiggly tail). Pass the rice and beans, please.

La cucaracha

Pig(?) tongue, teeth and snout

An entire pig skin fried up - if you look closely, you can spot the little tail
Apparently cow hooves make great soup (seriously)

Otavalo had a really nice town square with towering palms and views of volcanoes in the distance. We were pleasantly surprised by how much we liked the area. One of our favorite finds was Laguna Cuicocha, but I'll have to save that for the next blog post!

Traditional dress meets the digital age
Stormy day in the Otavalo town square

Wednesday, December 4, 2013

Here We Come Ecuador!

After our muy successful visit to Buga and the Holy Water Ale brewery, we drove pretty quickly towards the Ecuadorian border. We had enjoyed Colombia, but were definitely ready to move on. Colombia turned out to be very expensive for us. We had to pay for camping most nights, the diesel and food prices were relatively high, and we spent nearly $200 on toll roads driving through the country.  Oddly enough, many of the toll roads weren't even good roads.  After a couple days of gorgeous driving, we arrived to the famous Santuario de Las Lajas, a few miles from the Ecuador border.


This church is relatively new, finished in 1949. It is 100 meters tall and is connected with a bridge to the opposite side of the canyon. It's built into the wall of the canyon so you can see the rock wall from inside the church. Since we arrived on Sunday, we witnessed how popular the church is, with locals and tourists alike (whew, was it crowded). It was nice to watch the crowds dissipate and see the church light up as darkness fell.


After a quiet night up the road from the church, we headed to the border. Our border crossing from Colombia to Ecuador started as the fastest, but ended up being on of our slowest. Is it ever easy!? When we arrived to get our vehicle permit, the lady behind the desk told us to first buy insurance "across the street". After 3-failed attempts to find this illusive place to buy insurance, we returned to the lady behind the desk. When we told her that the lady "across the street" said it was impossible to buy insurance at the border, and that we needed to go 5 miles to the nearest town (Tulcan) to get it, she said,  "Claro (of course)!!!".  Her only advice, which was not helpful, was to search around the town square. She told us that we were allowed to drive there without a vehicle permit and... without insurance. It sounded so sketchy that we believed her.

We drove to Tulcan, where Scott asked the first policeman where we could get insurance. He said to try the Claro office. The Claro office suggested that he ask the police officers across the street. Those police officers sent him down the street to Western Union. They sold insurance, but not for tourists. They advised trying the municipal government office. There, the employee insisted that he could not sell policies for less than 1-year. When Scott asked the cost for a 1-year policy, explaining that we had no other option to get a vehicle permit, the man asked for his passport and made it happen. The cost for a 3-month policy: $18 and 2 hours. Back to the border, and we finally got our vehicle permit. A simple border crossing that took many hours.

As soon as we entered Ecuador, we declared we would be staying for our maximum 90-days. The diesel is $1.03/gallon! In addition, the Andes mountains are absolutely massive (19,000+ feet), the people are extremely kind and friendly, the food prices are low, and the beaches are beautiful. We even have the option of extending our stay, though it will cost up to $400, but we haven't ruled out that possibility.  Viva Ecuador!

Tuesday, November 19, 2013

Our Pilgrimage To Buga, Colombia

Most people who visit Buga, Colombia go to see the famous Basilica del Señor de los Milagros. The city receives over 3 million pilgrims per year. Within a few blocks of the basilica, you arrive to a sea of vendors trying to sell all manner of religious paraphernalia - crosses, Jesus paintings, figurines, rosary beads, the list goes on.

Basilica del Señor de los Milagros

We visited Buga with a different sort of pilgrimage in mind.  When we arrived to Colombia almost 2 months prior, we had marked on our map in bold letters, "Beer!", for the town of Buga. We had read about The Holy Water Ale Cafe from fellow overlanders. They brew their own beer and serve it along with homemade bread and pizza. Let me repeat that - homemade beer, bread, and pizza.


Coming from Portland, Oregon (or Ann Arbor, Michigan for that matter) has put us at a severe disadvantage for being able to enjoy ordinary beer. We are, without a doubt, serious beer snobs. Latin America just doesn't do beer very well. If you want some watery, weird-tasting beer that's likely made with sugar and corn, then you're in luck. And don't tell me that I should try Club Colombia Roja.

We arrived to Buga in the afternoon, and parked pretty far out of town, just in case the parking situation in the center was tricky. We walked about a mile to reach the basilica, and around the corner, we found The Holy Water Ale Cafe. We were anxiously skeptical about the whole situation. We had built this up for 2 months and hundreds of miles. How could it possibly live up to our expectations?

This is me, saying, "yessssssssssssssss"

The Holy Water Ale Cafe did not disappoint! We were worried that the micro-brewed beer was going to put a dent in our wallet, but we were prepared to shell out the big bucks. As it turned out, each glass of beer was only ~$2 USD!!! Instead of waiting for dinner, we had our first few rounds in the afternoon, with plans to return for dinner. They didn't serve pizza during the day, so we shared a curry chicken sandwich with a side of baba ghanoush.  We buzzed and bloated ourselves with a few glasses of absolutely delicious IPA and a good red ale too.

Beer and sammie

So happy to be drinking a delicious IPA straight from the tap

We spent the next few hours trying to find a decent place to camp near the center of town. Other overlanders had suggested that we could park in a big dirt lot near the police station or at the large parking lot at the fire station. The policeman called his boss and gave us a thumbs up. Then, he walked back across the street and said no. We have no idea what happened in the intervening 10 seconds. There was no confusion with the fireman. He said no as if it was ridiculous to even ask.

With no other options, we decided to pay to park in a guarded and walled lot, right at the basilica. When we drove in, we asked if we could park overnight, and asked how much it would cost. The total for the entire stay was to be $8 USD - not bad.

We hung out in the truck for a couple of hours letting the beer and sammy settle in our stomachs. We even showered and spent some time online. As the sun set, we locked up the truck, and headed back to The Holy Water Ale Cafe. We had assumed that it was clear that we were "living" in our truck. We were surprised when we exited the fortressed lot, that one of the kids, who was presumably one of the guards, told us we could not sleep in our truck. In a panic, I said in my crappy Spanish, "we will return in a couple of hours, will you be open?" That got him off our back until we could figure out where we were going to park for the night.

This picture is for my dad. It's the view from the balcony of the brewery (during the day). Slightly different electrical codes in this part of the world, huh?

In our haste, we only
 bought one of the these to go.
How could we be so stupid!?
Unfortunately, this bit of information ruined our evening. We were completely worried about where we would park for the night. Over beer and pizza (delicious, btw) and a liter of IPA to go (why, oh why did we only get one?!), we concocted a few different stories that might enable us to sleep in the lot for the night. Scott's idea: "we're going out dancing later." Never mind that it was a weekday and we had no idea where we would've gone "dancing". More preposterous, is that we've never "gone out dancing" together in our lives! My idea: "We aren't sleeping. We will leave soon" - meaning we would sleep and leave "soon", as in, the morning. Both of these options were pretty lame.

Around 9 pm, we headed to the lot. After a short pause before the gate where we tried to get our story straight, we nonchalantly walked through the gate, past the sleeping guard dog (a yellow lab), and also past the guy lounging in the "guard's" office. We whispered while we were in the truck and never turned on a light. Did we actually just sneak back to the truck? We weren't sure. Maybe the guard saw us, but didn't want to make a fuss?

The next morning, we started the truck up and drove towards the gate. The 2 young guys manning the gate couldn't believe we had "snuck" back to our truck and slept in it. We mostly understood their body language (rather then their Spanish). They were dying with laughter. Something about "dormiendo" with tons of belly aching laughs. I guess we did in fact "sneak" back to our truck.

In retrospect, we are totally bummed that the parking/camping situation was so inhospitable in Buga. If we had been assured that we could sleep in our truck, we would've had much more fun. Regardless, The Holy Water Ale Cafe is a worthy pilgrimage for any beer lover.